Different Chocolate Haystacks - cooking recipe

Ingredients
    1 (6 ounce) package chocolate chips
    1 (6 ounce) package butterscotch chips
    1/2 cup peanut butter
    1 cup pecans, chopped
    2 (1 1/2 ounce) cans potato sticks
Preparation
    Melt chocolate chips, butterscotch chips and peanut butter in saucepan.
    Stir in pecans and potato sticks.
    Drop from a teaspoon onto waxed paper.
    Let cool.
    Store in covered container.

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