Different Chocolate Haystacks - cooking recipe
Ingredients
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1 (6 ounce) package chocolate chips
1 (6 ounce) package butterscotch chips
1/2 cup peanut butter
1 cup pecans, chopped
2 (1 1/2 ounce) cans potato sticks
Preparation
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Melt chocolate chips, butterscotch chips and peanut butter in saucepan.
Stir in pecans and potato sticks.
Drop from a teaspoon onto waxed paper.
Let cool.
Store in covered container.
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