Rosemary Apple Pie Tea - cooking recipe

Ingredients

1 teaspoon tea, white
2 teaspoons dried apples
1 teaspoon cinnamon
1/2 teaspoon lemon verbena
1/2 teaspoon vanilla bean
1/4 teaspoon rosemary

Preparation

Cut the vanilla bean into little pieces.
Assemble all the ingredients and place in a tea ball. Note: If you don't own a tea ball, then you can put the ingredients directly in the water and then strain out later.
Place tea ball in hot water and steep for 10 minutes.