Green Tea Citrus Smoothie - cooking recipe

Ingredients

4 green tea bags
1 cup boiling water
3 tablespoons granulated sugar
3 tablespoons lemon juice
1 cup lemon sorbet, frozen
4 ice cubes
1 cup club soda, well chilled

Preparation

Place tea bags in heatproof mug, then add boiling water & steep for 5 minutes.
Remove & discard tea bags, & refrigerate brewed tea until cold.
Place chilled tea, sugar, lemon juice, lemon sorbet & 4 ice cubes in blender, blending on high until mixture is frothy & ice cubes finely ground, up to 1 minute.
Pour into pitcher, then add club soda & stir carefully to mix.
Pour into 2 tall glasses & enjoy!