Hard Apple Cider Cake - cooking recipe

Ingredients

1 1/4 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1 1/4 cups unsweetened applesauce
1/4 cup sugar
1/4 cup molasses
1 small apple, shredded
zest of one lemon
1/4 cup vegetable oil
1/4 cup hard apple cider

Preparation

Mix the wet and dry ingredients seperately, then combine.
Bake at 350 for 40 - 50 minutes in a greased cake pan or loaf pan.