Chocolate-Orange Martini - cooking recipe
Ingredients
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1 1/2 ounces oval vodka
3/4 ounce Creme de Cacao
1/2 ounce Cointreau liqueur
chocolate syrup, for rimming
Preparation
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Prepare a chilled cocktail glass by dipping the rim in chocolate syrup on a plate.
Combine the remainig ingredients in a cocktail shaker filled with ice.
Shake thoroughly.
Strain into your cocktail glass and serve.
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