Chocolate-Orange Martini - cooking recipe

Ingredients
    1 1/2 ounces oval vodka
    3/4 ounce Creme de Cacao
    1/2 ounce Cointreau liqueur
    chocolate syrup, for rimming
Preparation
    Prepare a chilled cocktail glass by dipping the rim in chocolate syrup on a plate.
    Combine the remainig ingredients in a cocktail shaker filled with ice.
    Shake thoroughly.
    Strain into your cocktail glass and serve.

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