Gold Peanut Butter Bars - cooking recipe

Ingredients
    2 cups all-purpose flour
    3/4 cup packed brown sugar
    1 beaten egg
    1/2 cup cold butter or 1/2 cup margarine
    1 cup chopped peanuts
    1 (14 ounce) can sweetened condensed milk
    1/2 cup peanut butter
    1 teaspoon vanilla
Preparation
    Heat oven to 350\u00b0F.
    Mix flour, sugar, and egg.
    Add in cold butter until crumbly.
    Stir in the peanuts.
    Set aside 2 cups of crumbly mixture.
    Press remaining mixture into 13x9-inch baking pan.
    Bake for 15 minutes, until browned lightly.
    While baking, beat peanut butter, condensed milk and vanilla in separate bowl.
    Spread over crust; add remaining 2 cups mixture.
    Bake for 25 minutes or until lightly brown.
    Let cool then cut into bars!

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