Extreme Mac And Cheese - cooking recipe

Ingredients

1 lb medium pasta shell
1 (8 ounce) container sour cream
1 lb colby cheese (cubed) or 1 lb cheddar cheese (cubed)
1 (10 3/4 ounce) can Campbell's cheddar cheese soup
salt and pepper

Preparation

Preheat oven to 350 degrees.
Prepare Pasta shells according to package directions and cook to al dente.
While Pasta is cooking, combine other ingredients in a large bowl, and stir well enough to combine all ingredients thoroughly.
Drain Cooked Pasta, and add to cheese mixture and thoroughly combine.
Transfer to a large casserole dish, and bake at 350 degrees for approximately 30 minutes, or until cheese is completely melted and hot and bubbly.
Let stand for 10 minutes before serving.