Egg Salad With Peanut Butter - cooking recipe
Ingredients
- 
                            6 -8 eggs
2 -3 tablespoons mayonnaise
1 tablespoon peanut butter (just enough to taste)
Preparation
- 
                            Boil eggs for 10 minutes.
Peel eggs and mash into medium bowl.
Add mayo and peanut butter.
Best served on toast.

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