Pumpkin Seed Dip - cooking recipe
Ingredients
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1 small shallot
1 garlic clove
1 small jalapeno
1/3 cup flax seed
1 cup pumpkin seeds, roasted and salted
1/2 cup fresh cilantro, roughly chopped
2/3 cup canola oil mayonnaise (the heart-healthy kind)
1 teaspoon ground cumin
1/2 teaspoon ground coriander
2 small oranges, juice of
1 small lemon, juice of
fresh ground black pepper, to taste
1/2 teaspoon paprika, as garnish
1 teaspoon extra virgin olive oil, as garnish
Preparation
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Juice oranges and lemon; set aside.
Finely mince shallot, garlic, and jalapeno in a food processor.
Add pumpkin seeds and flaxseeds; process again.
Add the rest of the ingredients and process until it reaches a fine spreading consistency.
Add more orange juice if necessary to create a creamier texture.
Place in a bowl, and garnish with paprika and a drizzle of olive oil.
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