Barry'S Beer Bread - cooking recipe

Ingredients

3 cups all-purpose flour
3 teaspoons baking powder
1 cup white sugar
1 teaspoon salt
1/4 cup oil
12 ounces beer

Preparation

Preheat oven to 375 degrees F. Grease and flour a loaf pan.
In a mixing bowl, mix all the ingredients listed above. Don't over mix or under mix, mix it just right.
Bake for 1 hour or until a toothpick comes out clean.
According to Barry, take a sip of the beer before adding.
Note: I've used various types of beers and find the the best are the lager's but any will do.