Oriental Sesame Chicken - cooking recipe

Ingredients

1 frying chicken, cut up
1/4 cup butter
1 cup orange marmalade
1/4 cup lemon juice
1 tablespoon brown sugar
2 teaspoons cornstarch
2 teaspoons soy sauce
1 tablespoon sesame seeds, toasted
1 (11 ounce) can mandarin oranges, drained
1/2 cup water chestnut, sliced

Preparation

Put butter in skillet and brown chicken.
Arrange in a 13x9-inch baking dish.
In saucepan mix marmalade, lemon juice, sugar, cornstarch and soy sauce.
Bring to boil and pour over chicken.
Bake uncovered for 50 minutes in a 350-degree oven.
Add mandarin orange segments and water chestnuts.
Continue to bake another 10 minutes or until tender.
Sprinkle with sesame seeds and serve.