Grandma'S Slow Cooker Barbecue Pork Chops - cooking recipe

Ingredients

4 boneless pork chops
1 (15 ounce) can tomato sauce
1/2 teaspoon lemon juice
1/2 cup brown sugar

Preparation

Mix tomato sauce, lemon juice, and brown sugar in a small bowl. Pour half of the sauce mixture into the crock pot.
Layer pork chops in crock pot, and pour the rest of the sauce mixture on top. Make sure that the sauce is covering the pork chops.
Cook on high for 3 hours or on low for 5 hours.