Quick Boston Baked Beans - cooking recipe

Ingredients

2 (16 ounce) cans pork and beans
1/2 cup maple syrup
1 teaspoon Dijon mustard
1 small onion, chopped
1 tablespoon ketchup
6 bacon, slices cut into 1/2 inch pieces

Preparation

Preheat oven to 325. Combine all ingredients and place in 1 1/2 quart baking dish with lid.
Cover and bake 45 minutes. Remove cover and bake 15 minutes longer.