Molten Chocolate Hot Milk Drink - cooking recipe

Ingredients

8 ounces 2% low-fat milk
2 tablespoons chocolate syrup (dark or semi-sweet)
chocolate whipped cream, 1 dollop
1 dash chocolate shavings or 1 dash chocolate sprinkles

Preparation

Stove Top:
In a small saucepan, combine milk and syrup over medium-low heat, stirring.
Be careful not to let it boil.
Pour into glass mug.
Mix two tablespoons cocoa powder into 1 cup whipped cream, or use ready-made chocolate whipped cream.
Top beverage with whipped cream and sprinkle with chocolate shavings or sprinkles.
Microwave Method:
Combine cold milk and syrup in a microwave-safe mug or glass and mix well.
Microwave for 30 seconds and follow directions for garnish.