Creamy Cream Cheese Frosting - cooking recipe

Ingredients
    4 ounces cream cheese, softened to room temperature
    3 tablespoons agave nectar
    3 tablespoons heavy cream
Preparation
    1. To make frosting combine cream cheese and agave in a medium bowl until well blended.
    2. Whip in heavy cream until frosting is nice and thick.
    3. Spread over Cinnamon Bun Muffins.
    4. Serve.

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