Creamy Cream Cheese Frosting - cooking recipe
Ingredients
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4 ounces cream cheese, softened to room temperature
3 tablespoons agave nectar
3 tablespoons heavy cream
Preparation
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1. To make frosting combine cream cheese and agave in a medium bowl until well blended.
2. Whip in heavy cream until frosting is nice and thick.
3. Spread over Cinnamon Bun Muffins.
4. Serve.
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