Zesty Pork Marinade - cooking recipe

Ingredients

1 tablespoon olive oil
1 lemon, zest
1 lemon, juice
1/2 teaspoon oregano, dried flakes
1 garlic clove, crushed
1/3 teaspoon pepper, course black
salt, pinch

Preparation

Place the oil in a plastic container, adding the remaining ingredients, stir well.
Add the pork loin chops, Smaller but thicker ones are better if possible as they tend to cook better and not dry out.
Leave to marinade as long as possible, turn the meat a few times.
Grill or Barbecue until cooked - this can range from 5 to 10 minutes according to how thick the meat is.
Serve with salads and crusty bread or rolls.