Banana Streusel Coffee Cake - cooking recipe

Ingredients

3/4 cup butter, softened
1 1/2 cups sugar
2 eggs
2 teaspoons vanilla
1 cup half-and-half cream or 1 cup milk
4 cups flour
2 1/2 teaspoons baking powder
1/2 teaspoon salt
4 1/2 cups sliced bananas
STREUSEL
2/3 cup packed brown sugar
2/3 cup flour
1 1/2 teaspoons cinnamon
1/2 cup cold butter

Preparation

Set oven to 350 degrees.
Grease a 13\" x 9\" baking pan.
Cream 3/4 cup butter and sugar until light and fluffy.
Add eggs and vanilla, beating well.
Stir in cream; mix well.
Sift together dry ingredients; add to creamed batter; mixing well.
Then fold in sliced bananas.
Spread mixture into prepared baking pan.
FOR STREUSEL: Mix together brown sugar, flour and cinnamon; cut in butter, until mixture is crumbly.
Sprinkle on top of coffeecake.
Bake for 45-50 minutes, or until cake tests done.