Baked Mozzarella-Jalapeño Dip - cooking recipe

Ingredients

1 lb mozzarella cheese, shredded
1 1/2 cups mayonnaise (do not use salad dressing!)
1 cup parmesan cheese, divided
1 tablespoon fresh minced garlic (or to taste)
1/2 cup chopped black olives
1/4 cup finely chopped onion (or use 1 small onion)
Tabasco sauce (add in for more heat) (optional)
2 small fresh jalapeno peppers, divided seeded and finely chopped
1 teaspoon garlic salt

Preparation

Set oven to 350\u00b0F.
Grease an 8 x 8-inch baking dish.
In a bowl mix together shredded mozzarella cheese mayonnaise, fresh garlic, olives, onion, 1 jalapeno pepper and Tabasco (if using).
Spread the mixture into prepared baking dish.
Sprinkle the top evenly with garlic salt, then remaining jalapeno pepper.
Bake for about 20-22 minutes or until the edges are golden brown.
Serve hot or warm with tortilla chips.
Delicious!