Crock Pot Chicken Fajitas - cooking recipe
Ingredients
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2 chicken breasts, frozen
1 (1 1/4 ounce) package taco seasoning
1 (15 ounce) can black beans, undrained
1 (14 3/4 ounce) can whole kernel corn, drained
1/2 cup salsa
Preparation
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Place all ingredients in a crock pot and cook on low all day.
Serve in flour tortillas with lettuce, tomato, cheese, sour cream, and guacamole.
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