Crock Pot Chicken Fajitas - cooking recipe

Ingredients
    2 chicken breasts, frozen
    1 (1 1/4 ounce) package taco seasoning
    1 (15 ounce) can black beans, undrained
    1 (14 3/4 ounce) can whole kernel corn, drained
    1/2 cup salsa
Preparation
    Place all ingredients in a crock pot and cook on low all day.
    Serve in flour tortillas with lettuce, tomato, cheese, sour cream, and guacamole.

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