White Turkey Chili - cooking recipe

Ingredients

1 1/2 cups onions, chopped
1/2 cup green bell pepper, chopped
2 cloves garlic, minced
1/2 teaspoon olive oil
1 teaspoon cumin
1 teaspoon oregano
1/4 teaspoon cayenne pepper
1/4 teaspoon salt
1 cup chicken broth
19 ounces cannellini beans, drained and rinsed
2 cups white turkey meat or 2 cups ground turkey, cooked (and cubed, if not ground)

Preparation

Use a large saucepan to cook onions, bell peppers, and garlic in oil until tender.
Add cumin, oregano, cayenne pepper, and salt.
Cook for 1 minute.
Stir in beans, broth and turkey.
Bring to a boil.
Reduce heat and simmer uncovered for 30 minutes or until slightly thickened.