Potato Quiche - cooking recipe

Ingredients

5 eggs, beaten
1 (12 ounce) package frozen hash browns, thawed
1 cup shredded swiss cheese
1 -2 green onion, chopped
1/2 cup cottage cheese
1/2 teaspoon salt
1/4 teaspoon pepper
1 dash hot sauce
paprika
6 slices bacon, cooked and crumbled

Preparation

Combine first 8 ingredients; stir well.
Pour mixture into a lightly greased 9-inch pieplate; sprinkle with paprika.
Bake at 350 degrees for 25 minutes or until set.
Sprinkle bacon evenly on top; bake an additional 5 minutes.
Let stand 5 minutes before serving.