Cuban Garlic Chicken - cooking recipe

Ingredients
    2 lbs chicken breasts
    6 garlic cloves, coarsely chopped
    1/2 cup sour orange juice
    1/2 tablespoon salt
    1/2 tablespoon white vinegar
    1/2 teaspoon fresh ground pepper
    1/2 teaspoon dried oregano
    1/2 teaspoon ground cumin
Preparation
    1. Mix to make a marinade out of all but chicken.
    2. Marinade chicken for 1hour to overnight in refrigerator.
    3. Place chicken in pan, cover with marinade.
    4. Bake at 450 for 30 minutes.

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