Mom'S Easy Praline Brownies - cooking recipe

Ingredients

1 (21 ounce) box brownie mix (I use Duncan Hines)
3 eggs
1/4 cup water
1/2 cup oil
1/2 cup butter, melted
1 cup brown sugar, packed
1 cup pecans (or walnuts)

Preparation

Preheat oven to 350 degrees (or as the brownie package suggests).
Grease bottom of 9x13 pan and set aside.
Stir together brownie mix, eggs, water, and oil.
Pour into prepared pan.
Mix butter, brown sugar, and nuts together and drop by tablespoonfuls or crumble with fingers over brownie batter.
Bake according to brownie package directions, 30-35 minutes.
Cool before cutting and devouring!