Sesame Noodles - cooking recipe

Ingredients

3 cups hot water
2 (7 ounce) packages fresh udon noodles (may sub cooked spaghetti)
3 tablespoons peanut oil
2 tablespoons dark sesame oil
2 tablespoons fresh cilantro, chopped
salt and pepper, to taste

Preparation

Combine water and noodles in a bowl.
Cover and let stand 3 minutes and then drain.
Heat oil in a large skillet over high.
Add noodles and stir fry for 1 minute.
Finish with sesame oil.
Toss with cilantro, salt, and pepper.