Speedy Brownies - cooking recipe

Ingredients
    2 cups sugar
    1 3/4 cups all-purpose flour
    1/2 cup baking cocoa
    1 teaspoon salt
    5 eggs
    1 cup vegetable oil
    1 teaspoon vanilla extract
    1 cup semi-sweet chocolate chips
Preparation
    In a mixing bowl, combine the first seven ingredients; beat until smooth. Pour into a greased 13-in. x 9-in. x 2-in. baking pan. Sprinkle with chocolate chips. Bake at 350 degrees F for 30 minutes or until a toothpick inserted near the center comes out clean. Cool in pan on a wire racks.

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