Warm Apple Cake (Optional - With Creamy Caramel Sauce) - cooking recipe

Ingredients
    1 cup all-purpose flour
    1 cup sugar
    1 teaspoon baking soda
    1 teaspoon cinnamon
    1/4 teaspoon salt
    1 egg, beaten
    2 cups apples, cored, peeled, and shredded
    1/4 cup walnuts, chopped
Preparation
    Combine flour, sugar, baking soda, cinnamon and salt in a large bowl; set aside. Mix together egg and apples; add to flour mixture. Stir in walnuts.
    Spread in a lightly greased 8\"x8\" baking pan. Bake at 350F degrees for 25 to 30 minutes, until a toothpick inserted near center comes out clean.
    Serve warm, drizzled with Caramel Sauce.

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