Grandma Sloop'S Simple And Smooth Marinara Sauce - cooking recipe

Ingredients

1 (64 ounce) can tomato juice
6 crushed garlic cloves or 6 spoonfulls of minced garlic
1 (8 ounce) can tomato paste

Preparation

Pour tomato juice into small stockpot.
Add garlic.
Bring sauce to a boil.
turn down to medium, and simmer for about 1 hour, stirring occosionally.
Add can of tomato paste and continue cooking until paste is blended in with sauce and sauce has thickened.
Serve over spaghetti, enjoy!
Optional: add 1 1/2 lb. browned ground beef or meatballs.
recipe can be doubled or tripled and frozen.