Mediterranean Goat Cheese Spread (Ww) - cooking recipe

Ingredients
    4 sun-dried tomatoes, packed without oil
    1/4 cup water
    1/4 cup goat cheese (2 ounce package)
    3 tablespoons nonfat sour cream
    1/8 teaspoon kosher sea salt
    6 pitted kalamata olives, finely chopped
Preparation
    Combine tomatoes and water in a microwave-safe bowl. Microwave on HIGH one (1) minute or until water boils. Remove from microwave;' cover with plastic wrap and let stand 10 minutes to soften.
    Meanwhile, place cheese in a microwave-safe bowl; microwave on HIGH 15 seconds or until soft. Add sour cream and salt; stir until well blended. Fold in olives.
    Drain tomatoes; finely chop, and fold gently into goat cheese mixture.
    Serve immediately, or cover and chill until ready to serve.

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