Yoghurt-Chutney - cooking recipe

Ingredients

1 cup thick yoghurt
1 tomatoes, deseeded and finely chopped
1 green onion, finely chopped
1 tablespoon of fresh mint, finely chopped
1/2 tablespoon fresh coriander leaves, finely chopped
1 teaspoon garam masala
1 very finely chopped green chili pepper (optional)
salt

Preparation

Mix all ingredients together, leave for at least one hour and serve.