Strawberries With Tequila & Black Pepper - cooking recipe

Ingredients

6 cups strawberries, hulled and halved
1/2 cup orange juice
1/4 cup tequila
2 teaspoons ground black pepper
2 teaspoons balsamic vinegar
mint sprig, for garnish

Preparation

Combine first 5 ingredients in a bowl; toss well.
Cover and chill 3 hours, stirring occasionally.
Spoon into compote dishes or marguarita glasses.
Garnish with mint sprigs.