Philly Steak And Noodles - cooking recipe

Ingredients
    1 lb top round steak (sliced thin)
    1 onion (chopped)
    1 green pepper (chopped)
    sauce
    2 tablespoons flour
    1 cup beef broth
    1 tablespoon sour cream
    1 1/2 tablespoons A.1. Original Sauce
    1/8 teaspoon Worcestershire sauce
Preparation
    Spray large pan with non-stick cooking spray; cook steak and veggies over med-hi heat until meat is cooked through.
    In container with tight fitting lid mix remaining ingredients.
    Shake well and pour over meat mixture; cook until sauce is thickened.
    Serve over egg noodles.
    Sprinkle with shredded swiss cheese (Makes it yummy!!).

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