Philly Steak And Noodles - cooking recipe
Ingredients
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1 lb top round steak (sliced thin)
1 onion (chopped)
1 green pepper (chopped)
sauce
2 tablespoons flour
1 cup beef broth
1 tablespoon sour cream
1 1/2 tablespoons A.1. Original Sauce
1/8 teaspoon Worcestershire sauce
Preparation
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Spray large pan with non-stick cooking spray; cook steak and veggies over med-hi heat until meat is cooked through.
In container with tight fitting lid mix remaining ingredients.
Shake well and pour over meat mixture; cook until sauce is thickened.
Serve over egg noodles.
Sprinkle with shredded swiss cheese (Makes it yummy!!).
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