Chicken Tarragon (Crock Pot) - cooking recipe

Ingredients

3 lbs chicken, cut into serving pieces
1/3 cup flour
1 teaspoon salt
1/4 teaspoon ground black pepper
1/2 teaspoon leaves tarragon
1 medium onion, sliced
1/2 cup orange juice
1 (4 ounce) can sliced mushrooms, drained

Preparation

Rinse chicken and pat dry
Combine flour with salt and pepper Coat chicken with mixture
Separate onion slices into rings and place in bottom of crock pot
Add seasoned chicken pieces
Sprinkle with tarragon
Stir orange juice into mushrooms and add to crock pot
Cover and cook on LOW 8 hours (HIGH 4 hours).