Chicken Smothered In Peanut Sauce - cooking recipe

Ingredients
    1 onion, chopped
    4 boneless skinless chicken breast halves
    1/2 teaspoon salt
    1/4 teaspoon paprika
    1/8 teaspoon ground black pepper
    1 (15 ounce) can diced tomatoes, drained and juices reserved
    3 tablespoons peanut butter
    1/4 cup packed fresh cilantro
    2 garlic cloves, minced
    1/4 teaspoon crushed red pepper flakes
    hot cooked brown rice or cooked barley
Preparation
    Coat a large skillet with nonstick spray and warm over med-high heat.
    Add the onion and cook, stirring, for 5 minutes, or til softened.
    Add the chicken to the skillet and cook 3-4 minutes on each side or til browned.
    Meanwhile in a blender combine the reserved tomato juice, salt, paprika, pepper, peanut butter, cilantro, garlic, and red-pepper flakes.
    Blend til smooth.
    Pour over the chicken and add the tomatoes.
    Bring to a boil over high heat.
    Reduced heat to low, cover, and simmer for 25 minutes. Serve over rice or barley.

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