Old Fashioned Rice Pudding - cooking recipe

Ingredients
    1 1/2 cups milk (I use 2% low fat)
    1/2 cup sugar
    1 tablespoon butter or 1 tablespoon margarine, melted
    1 teaspoon vanilla
    5 eggs, beaten
    2 cups cooked rice
    1/2 cup raisins
    1 apple, peeled,cored and chopped
    1 dash nutmeg
Preparation
    Mix all ingredients together (except for nutmeg) in a 2-quart casserole dish.
    Sprinkle nutmeg on top.
    Bake at 350-degrees F for 50 minutes to one hour.
    Test with a table knife by sticking knife in center of dish, if it comes clean pudding is done.

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