Royal Thai Rice - cooking recipe

Ingredients
    1 cup mahatma jasmine rice
    1 1/2 cups chicken broth
    1/4 cup chopped green onion
    2 fresh red chilies, seeded and chopped (or green Anaheim)
    1 tablespoon chopped fresh cilantro
    1 tablespoon butter or 1 tablespoon margarine
    1 teaspoon minced gingerroot
    1/8 teaspoon turmeric
    2 tablespoons lime juice
    1/4 cup roasted peanuts
Preparation
    In a medium saucepan, combine Mahatma Jasmine Rice, chicken broth, green onions, chiles, cilantro, margarine, ginger root and turmeric.
    Bring to a gentle boil. Cover. Reduce heat to simmer. Simmer 15 minutes. Fold in lime juice and peanuts. Serve immediately.

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