Rolo Pretzel Turtles - cooking recipe

Ingredients

30 Rolo chocolates
30 small pretzels (not sticks, but the flat, figure-8 shaped kind)
30 pecans or 30 walnuts, toasted

Preparation

Preheat oven to 350 degrees.
Unwrap your Rolos. Place the pretzels on a baking sheet and top each one with a Rolo candy.
Bake in oven for 3-5 minutes, until the chocolate just begins to melt. The Rolo should be soft but not completely melted.
Remove from oven, place on cooling rack and immediately squish the chocolate with a nut. Watch the caramel ooze out. YUM.