Breakfast Fruit Salad With Granola - cooking recipe

Ingredients

2 cups cubed cantaloupe
2 large red apples, chopped
1 cup red grapes or 1 cup green grape
1 medium firm banana, sliced
1/2 cup lemon yogurt
1/4 - 1/2 tablespoon lemonade concentrate (more if needed)
granola cereal, for sprinkling over the top
sugar, sprinkling over the top (if needed)

Preparation

In a serving bowl, combine the fruit.
Combine the yogurt with the lemon juice concentrate; drizzle over fruit.
Top with granola and sugar, if needed.