Homemade Granola Without Nuts - cooking recipe

Ingredients

1 cup brown sugar
1/3 cup water
4 cups oatmeal (not instant or quick)
Options
2 teaspoons honey
1 -2 tablespoon cinnamon

Preparation

Place brown sugar and water in a large microwavable bowl and dissolve the sugar in the water for 2-3 minutes (I stir after each minute to check on the progress).
Add the oatmeal and mix until well coated. Add honey or cinnamon or any other ingrediens you desire. Mix well.
Line a couple cookie sheets with parchment paper. (Cookie sheets wih sides will make it easier to stir.) Place the oatmeal mixture in a thin layer onto sheets.
Bake at 275 for one hour, stirring every 15 minutes.
Let cool and place into air tight container. Will keep for about 2 weeks.