Kentucky Black Barbecue Sauce - cooking recipe

Ingredients

2 teaspoons vegetable oil
1/4 cup minced onion
1/4 cup distilled white vinegar, plus
2 tablespoons distilled white vinegar
1/2 cup Worcestershire sauce, plus
2 tablespoons Worcestershire sauce
2 tablespoons light brown sugar, plus
1 teaspoon light brown sugar
2 teaspoons lemon juice
1/4 teaspoon ground black pepper
1/4 teaspoon Tabasco sauce
1/4 teaspoon ground nutmeg
1/2 teaspoon coarse salt

Preparation

Heat the vegetable oil over moderate heat.
Add the onion and cook for 5 minutes, or until the onion is soft and light golden brown.
Add the remaining ingredients, and simmer, uncovered, for 15 minutes.
(The sauce will thicken slightly).
Serve warm.