Jack Daniel'S Glazed Ham (With Allspice & Orange) - cooking recipe

Ingredients

6 -8 lbs boneless ham
10 -15 whole cloves (optional)
1/3 cup brown sugar, firmly packed
1/3 cup Jack Daniels Whiskey
1 tablespoon orange peel, grated
1/8 teaspoon ground cloves
1/4 teaspoon ground allspice
orange slice, thinly sliced, for garnish
curly endive lettuce, for garnish

Preparation

Preheat oven to 325\u00b0F
On a rack in a roasting pan, roast ham, uncovered, for 20 mins per lb, or until a meat thermometer reads 140\u00b0F
Before ham is done, in a small saucepan, mix together the brown sugar, Jack Daniel's whiskey, orange peel, cloves & allspice. Simmer, over medium-low heat, for 15 mins, or until slightly thickened. Brush the glaze over the ham 20 mins before it is done.
Serve the ham garnished with orange slices & endive, if desired.