Sourdough Pancakes - cooking recipe

Ingredients

2 cups all-purpose flour
2 cups milk
2 eggs
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon baking powder
2 tablespoons sugar
2 tablespoons corn oil

Preparation

The night before, Mix 2 cups flour and the 2 cups of milk.
Keep in microwave or a cool dark place covered over night.
Next morning add and mix together eggs, baking soda, salt, baking powder,sugar and corn oil.
Let set for 1 hour
Cook on griddle.