Orange Pork Tenderloin Marinade - cooking recipe
Ingredients
-
2 cups orange juice
1/2 cup soy sauce, dark
2 tablespoons garlic, crushed
1/4 cup Dijon mustard
1/4 cup honey
1/2 teaspoon cayenne pepper
Preparation
-
Mix together and marinade at least 8 hours, preferably overnight.
This is good for about 2 lbs. of pork tenderloins.
Leave a comment