How-To Roast Almonds - cooking recipe

Ingredients

1 lb whole raw almonds
1 teaspoon celtic sea salt

Preparation

Spread the almonds out in two 9 x 13 inch baking dishes.
Bake at 350\u00b0 for 10-12 minutes, until a nutty aroma wafts out of the oven.
Remove almond from oven and sprinkle with salt.
Cool for 1 hour.
Serve.