Scalloped Pineapple-Great Side Dish To Ham! - cooking recipe

Ingredients

1 1/2 cups sugar
3/4 cup butter, melted
3 eggs, beaten
4 cups fresh white bread, cubed
1 (20 ounce) can crushed pineapple (LARGE can)
1/2 cup milk

Preparation

Pre heat oven to 375\u00b0F.
Moisten bread cubes with milk.
Mix with remaining ingredients and bake in a 2-quart covered casserole dish for 45 minutes.
Last 15 minutes remove lid and bake uncovered to form crust and firm.
Allow to briefly rest before serving.
Serve warm.