Dees Mexican Homefries - cooking recipe

Ingredients

2 tablespoons oil
1/2 cup onion, diced
2 potatoes, cut into half then 1/3, cut into chunks
1/2 cup red bell pepper, diced
1 chili, minced
1 teaspoon paprika
1/2 teaspoon turmeric
1 teaspoon salt
1 teaspoon pepper
1/2 teaspoon chili powder
1 garlic clove, minced
1/2 teaspoon parsley, dried
1/2 teaspoon cilantro, dried

Preparation

Fry onions in oil.
Add potatoes.
Add peppers.
Add spices; stir; do not let it burn.
Add garlic and herbs.
Cover cook on low until browned.