Hearty Chili-Roni - cooking recipe

Ingredients

1 package chili seasoning mix
1 lb ground beef
1/2 cup chopped onion
1/2 cup chopped bell pepper (optional)
1 (14 1/2 ounce) can tomatoes, chopped
3/4 cup water
2 cups elbow macaroni, cooked and drained
1 cup shredded cheddar cheese

Preparation

In a large skillet, brown ground beef.
Drain fat.
Stir in chili seasoning mix, onion, bell pepper, tomatoes and water.
Bring to a boil and simmer for 15 minutes.
Add cooked macaroni and simmer for 5 minutes.
Before serving, top with shredded cheddar cheese, if desired.
Serve with tortilla chips or corn muffins.