Corn Chip And Kidney Bean Salad - cooking recipe

Ingredients

14 ounces kidney beans, drained and rinsed
1/2 red onion, sliced
3/4 cup cheddar cheese, grated
1 (12 ounce) bag corn chips
1 regular bottle Catalina dressing

Preparation

Combine ingredients and toss with Catalina dressing.
Serve immediately as this salad is not a keeper.