Mandarin Rice - cooking recipe

Ingredients

1/2 cup uncooked rice
1 cup boiling water
1 teaspoon salt
1/4 cup pimentos
2 tablespoons soy sauce
1 lb cubed chicken or 1 lb cubed turkey
oil
1 1/2 cups chopped celery
1 1/2 cups chopped onions
1 (10 3/4 ounce) can cream of mushroom soup
1/2 cup chopped green pepper

Preparation

Sprinkle rice in bottom of oiled 2 quart casserole.
Add boiling water and salt. Set aside.
Slowly brown meat in 2 tablespoons cooking oil.
Saute chopped vegetables in oil.
Add all to rice mixture.
Add soup and soy sauce and blend.
Cover and bake 1 hour and 15 minutes at 350 degrees.