Hot Chicken And Dressing Sandwiches - cooking recipe
Ingredients
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6 ounces pkg. chicken-flavored seasoned stuffing mix
6 ounces pkg. herb-flavored seasoned stuffing mix
12 1/2 ounces chicken, drained and flaked
10 3/4 ounces cream of chicken soup
sandwich bun, split
Preparation
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In a stockpot, prepare stuffing mixes as packages direct. Mix in chicken and soup. Increase heat to medium; cook and stir until heated through. Serve on buns.
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