Canadian Cheese Soup - cooking recipe

Ingredients

1 large potato, diced
1 onion, finely chopped
1/4 cup carrot, finely chopped
1/4 cup celery, finely chopped
1 cup water
2 cups chicken broth
1 cup cheddar cheese, grated
1 cup American cheese, grated
1/2 cup heavy cream

Preparation

Cook the vegetables until they are tender.
Once the vegetables are tender, add the rest of the ingredients.
Let simmer for 25 - 30 minutes.
Enjoy!